I don't like to cook, I just like to eat. If ever there was a book to get me to revisit my (lack of) culinary skills, however, this would be it. Lovingly put together in a way only a true fan could, this book highlights approachable and tasty recipes that shockingly go beyond Lembas bread and salads.Publisher's Description:
From Elrond's famous feasts at Rivendell to Galadriel's gift of Lembas Bread to the Fellowship of the Ring, the foods made by Tolkien's Elves are mysterious, ethereal, and elegant. The Elven Cookbook provides readers with an experience from the world of Tolkien like no other, featuring more than 80 delicious recipes inspired by the mythical race. With recipes such as Silmaril Breakfast Friands, Lúthien's Asparagus Tart, and Rivendell Roast Lamb, this beautiful cookbook captures all the majesty and otherworldliness of the Elves' way of life, and delivers a treat for your taste buds and imagination alike.